APPETIZERS
$8
*Karaage
Japanese fried chicken with your choice of sauces (extra sauce - 50¢) Sauces: shiso aoli, yuzu tartar, wasabi mayo, and xxx ponzu
$8
$12
Wagyu Musubi
Locally-sourced American wagyu, lightly seared with yakiniku marinade
$12
$6
Tempura (v)
Asparagus, potato, carrot, onion, tempura dip
$6
> Add ebi! (+2)
$5
Sarumi Balls
Deep-Fried imitation krab, panko, egg
$5
$3
*Spicy Garlic Edamame (v)
Togarashi, garlic, salt, butter
$3
*Miso Soup
Bonito broth with tofu, red miso, negi
$2
White Rice (v)
Seasoned, white, short-grain Japanese rice
$2
MP
Skewer of the Day
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SUSHI
Nigiri = 2 pieces / Sashimi = 5 pieces
$7
/
$15
Maguro
Yellowfin tuna
$7
/
$15
$5
/
$12
Ebi
Cooked shrimp
$5
/
$12
$6
/
$14
Ora King Salmon
Salmon
$6
/
$14
$5
/
$13
Hamachi
Yellowtail
$5
/
$13
MP
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MP
Akami
Bluefin tuna
MP
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MP
MP
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MP
Chutoro
Medium fatty tuna
MP
/
MP
MP
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MP
Otoro
Super fatty tuna
MP
/
MP
$7
/
$15
Unagi
Eel
$7
/
$15
MP
/
MP
Uni
Sea Urchin
MP
/
MP
$7
/
$15
Ikura
Salmon row
$7
/
$15
$6
/
$14
Madai
Snapper
$6
/
$14
MAKI ROLLS
$8
*Spicy Tuna
Yellowfin tuna, negi, sesame oil, 1-5 star spice
$8
$6
*California
Imitation krab with cucumber, avocado, in-house kewpie mayo
$6
> Substitute snow crab! (+3)
$12
Spider
Deep-fried soft shell crab, cucumber, avocado, in-house kewpie mayo
$12
$15
Rainbow
California roll inside, topped with hamachi, salmon, tuna, and avocado
$15
$13
Garden (v)
Cucumber, avocado, pickled eggplant, topped with avocado and sesame seeds
$13
$15
Salmon x3
Salmon skin, cucumber & spicy mayo inside, topped with ora king salmon & marinated ikura / caviar
$15
> Make it a hand roll!
$27
Saru
Tempura shrimp, garlic smoked salmon creme, cucumber, topped with fatty bluefin tuna, garlic chips, marinated ikura, xxx ponzu sauce, and gold flake
$27
MP
*Temaki of the Day
Chef's hand roll creation
MP
*Included in late night/lounge menu
BOWLS & LUNCH COMBO
$23
Saru Chirashi Bowl
Maguro, ora king salmon, hamachi, unagi, ebi and saba
$23
$35
Premium Saru Chirashi Bowl
Maguro, ora king salmon, hamachi, unagi, ebi, saba plus ikura, uni and bluefin tuna
$35
$20
Sushi Lunch Combo
(4) nigiri - ora king salmon, ebi, hamachi, and maguro
$20
(1) california roll with imitation krab
(1) half-size Teriyaki No. 4 with chicken, beef, short Rib
SANDOS
(all sandos are on shokupan bread)
$25
Wagyu Katsu Sando
Deep-Fried locally-sourced American wagyu with yuzukosho katsu sauce
$25
$9
Wanpaku Sando (v)
Purple cabbage, carrots, pickled daikon, tomato, lettuce, onion dressing.
$9
> Add seared ahi or chicken katsu! (+4)
> Add soft-boiled egg! (+1)
> Make as a salad with croutons
$11
Katsu Chicken & Curry Sando
Homemade curry over tenderized chicken tenderloin katsu
$11
> Add fried egg "Make it oyako!" (+1)
$11
Deep-Fried Shrimp Sando
Yuzu tartar sauce, tomato, pickle
$11
> Add chopped bacon! (+1)
$8
Egg Salad Sando
Chopped egg salad & jamon iberico coppa
$8
TERIYAKI
(full or half size meals available)
$11
/
$7
No. 1 (Chicken)
Comes with rice and small salad
$11
/
$7
$14
/
$9
No. 2 (Beef)
Comes with rice and small salad
$14
/
$9
$15
/
$10
No. 3 (Short Rib)
Comes with rice and small salad
$15
/
$10
$14
/
$9
No. 4 (Chicken. Beef, Short Rib)
Comes with rice and small salad
$14
/
$9
Cocktails
For to-go orders, all cocktails are pre-mixed. Just add ice and enjoy!
$10
Toki Highball
Perfectly crafted & chilled by our suntory toki highball machine!
$10
$10
Coastline
Sound gin, aperol, lemon, mandarin-shiso shrub
$10
$10
L’Ocean Breeze
Cuvee L’Ocean rum, yuzu-ginger shrub, lime
$10
$12
The Hizashi
Sound vodka, lemon, passionfruit, sidetrack yuzu liqueur
$12
$14
Saru Old Fashioned
Suntory toki whisky, sidetrack shiso liqueur, honey-ginger syrup, yuzu bitters
$14
$14
Cloudburst
Suntory toki whisky, suspect cold brew whiskey, satsuma syrup, Japanese bitters
$14
Beer
$6
Sapporo
$6
$6
Asahi
$6
$4
Rainier Tall Boy
$4
Beverages (non-alcoholic)
$5
Japanese Sodas & Drinks
$5
$3
American Sodas
$3
$4
Iced Tea
$4
$3
Coffee
$3
$6
Raspberry Cream
$6
$6
Mandarin Fizz
$6
$6
Yuzu Lemonade
$6
